Skip to main content

I Roasted the "Mother Load" ~ Jarrahdale Blue Pumpkin

 Remember that, almost 14 pound jarrahdale pumpkin we grew and harvested?  



Well, I finally roasted it, pureed it, and froze it all.  By the way it tastes great, the color is amazing, and the end result was a fantastic amount of pumpkin for one pumpkin.





Did you know, that if you have a proper way to store these jarrahdale pumpkins, they can stay in the "pumpkin" form for up to 12 months?  I do like that aspect of it, but they are a bit of a challenge to slice.  If you can cut butternut and spaghetti squash, you can cut up one of these.

Ideally, we wanted to roast part of it for a dinner, but time was against me, and I still wasn't feeling great.  In fact, I was ready for PJ's, my bed, hallmark and some crochet by the time I was done freezing the pumpkin puree.

I Roasted the "Mother Load" ~ Jarrahdale Blue Pumpkin © December 2024 by Kristina at Pioneer Woman at Heart

Comments

Faith said…
14 lb? WOW! I would imagine that took a minute to cut. I love pumpkins, we didn't get any to keep this year, the squirrel got to the one which did grow...we'll try again next year.
What a beauty of a pumpkin! I can still cut open a spaghetti squash They are one of my favorites!
Betsy said…
That is a great idea and sounds delicious. I hope you're feeling a bit better now. I'm still dealing with half a voice which frustrates me greatly at church where the beautful Christmas carols are being sung.
Blessings and hugs,
Betsy
Faith, it was the first year to grow them, and we got one pumpkin. Our drought year was a challenge, but thankful for this one.
Thanks Far Side of Fifty. We love spaghetti squash too.
Betsy, I had larangytis one year for weeks on end. I went on Amazon and bought homepathic meds. It drove me crazy. I sure hope you get your voice back soon.

Popular posts from this blog

Question

  I have asked this before, but I know I follow a few writers who have written (and published) novels.  What is the best free or best least expensive (simple like Word) writing software to use that is not Google Docs? Thanks! I'll be back with an update soon I hope.  But I do appreciate your help, because I cannot find the information some of you suggested.

Horsetail Salve ~ A "first" this Year

We purchased some horsetail salve to try last year.  It is said to help with severely dry, cracked skin.  My husband was the first to try it, with very, very dry and cracked hands from work. He loves it!  He joked I could not have it back.   I started the infused, horsetail oil the last part of March. Something I learned:   horsetail is also called shavegrass. I infused horsetail in oil, and strained it.  I then made horsetail salve.  I remembered to label my jar with what oil(s) I used, so I can journal this all in my "Herbal Remedies" journal.  I often forget to write the oil used. Now, the one we bought, has more in it than I put in ours, as far as ingredients (the purchased salve had lanolin, and aloe).  We'll see if ours works just as good.  I added the sage essential oil, and vitamin E oil. A "first" time experience for us this year.    I bought the larger tins at a seed store in an Amish area last year.  They a...

Chit Chat

  The pickings are slim right now, but we'll take anything we are blessed with.  I made a salad and cleaned the beans.  The rain will give us more for a meal in a day or so.  The green beans are every so slowly coming on this season. I made a batch of homemade granola, and instead of my homemade vanilla extract, I used my homemade Christmas Spice Extract.  It smelled so good in the oven, and while cooling.   I picked some purslane, and am doing an experiment with it this time.  Update soon.   Chit Chat ©  August 2026 by Kristina at Pioneer Woman at Heart