"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Friday, May 21, 2021

Pesto Eggs on Crusty Bread

 



I froze several cubes of pesto last summer, and needed to use some up.  I just "melted" it down in a skillet first.


I then cracked a couple of eggs over it.  There is already oil in the pesto.

Cover the pan for a bit, and then flip.  Top crusty bread.  Next time I will add a layer of cheese over the bread first.  Maybe ricotta or something to go with the pesto. 



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