"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Monday, April 18, 2016

Dandelion Bread

Sunday my morning started in muck books, then my afternoon in biker boots, then to the evening with my apron, then back to biker boots, and lastly in muck boots.  We never made it to the garden, ha ha!  It's still too wet.  I checked it early, while Hubby and Son made a trip to recycling, just to be sure we stayed on track for the day.

My morning started with this.

Hubby was teaching Son how to use the riding mower, and I went running frantically to ask them to stop, and to wait.

Hubby helped.  Although reluctantly, as he was eager to take me on my first motorcycle ride.

Sunday, April 17, 2016

Random Tidbits


Organic gum?  We gave this brand a taste test.  It's good at first, but doesn't last long. It gets hard to chew too quickly.  It's gmo free, made in the USA, all natural flavors etc.  It is a bit over $2.00 and I counted 29 pieces inside.  It's tasty, but expensive for how long it lasts.

I've been working in my herb garden, weeding and getting it ready for planting.  I uncovered my cilantro, and parsley, so no replanting needed for those.  It will take me a few more days (or more) to get it spiffed up again.

Friday, April 15, 2016

Homemade Walnut Butter

Note:  Blogger must be having some issues right now. I keep having trouble just signing in.  They are also posting a notice that may be showing up at the top of my blog, regarding cookies.

 
The sun is shining and the squishy ground is drying up, so out to the barn I went for a good coop cleaning.  I had to laugh.  Both goats came running into the barn and decided to have long conversations with me while I worked.  I love those little boogers.

This is a blurry photo, but since I had a lot of English walnuts, I toasted 2 cups (350°F for about 8 minutes).

Wednesday, April 13, 2016

Sunshiny Day! Surprise Mail!

Tuesday I spent less time in the kitchen.  Kind of.  The sun was out and the temperature was nice, so out went the laundry.

Meanwhile, inside, I boiled eggs and baked a few loaves of white bread.  I figured I needed a break at dinner so it was egg salad, homemade bread, salad on the side and whatever fruit we had.  I love the smell of bread baking. 

Tuesday, April 12, 2016

A Twist with Hummus ~ Homemade Wheat Thins

I had one more butternut squash to use, and decided to make a recipe that is in one of my Root Cellar books.

Warning:  long blog post again (sorry)


Hubby and I took a road trip Sunday, and I took along my Root Cellar book.  He is motivated more now that ever to get things done around here.

Why?

Monday, April 11, 2016

Kitchen Weekend ~ More New Recipes (Can you stand it?)

The weekend was pretty prosperous.  Hubby needs a motorcycle helmet, so he offered to tote the younger two around for their needs (one is attending prom next month), while I stayed home.


Although two kiddos were out, two were also in.  That gave me more dog walkers, so I stocked up on homemade condensed cheddar soup.  Two more "cans" made it to the freezer.

Sunday, April 10, 2016

Puppy Casualty


I had a nice blog post ready to post, with this photo, but the story quickly changed.  Zuri had been sleeping on the new rug, and kind of took it over from the other dogs.  It made me smile that she liked the warmth and comfort of it.  And the fact she would stay out from under my feet.

However......