Skip to main content

A Year of Hemingway ~ Tidbits



I finally finished The Sun Also Rises, and now I'm onto the next one.   I think the most enjoyable part of this one, was reading his descriptions of the bullfighting.  I, as a youngin' got to see a real life bullfight in Madrid.   I have a photo album with photos somewhere around this place.
 

And boy did Hemingway like his drink.  Every page, or more like almost every paragraph (or sentence) he was partaking in fundador, absinthe, wine, whiskey and soda, or other drink.  In this book it seemed he an his friends, enjoyed partying the fiesta days away in Spain. 

Reading time has been slow going around here.  I do have a few more in line after I finish the next.


I have this to read Letter of Ernest Hemingway.  It contains many letters that Hemingway wrote in his lifetime.


I have an old library copy of A Moveable Feast.



And and I have old library copy of Islands in the Stream.


I put a few plant hooks out, while the ground is still wet, and brought out a porch sign and wind chime.  Today, I plan to put the first coat of paint on the two chairs.  If case you are wondering why I haven't even started the painting process....

...yesterday we took some of the kiddos to Africa.

Looks that way right?

I'll share that tomorrow.  I have lots of pictures to share.



Comments

Susan said…
That book of his letters looks interesting. I am extremely nosy that way - I tend towards biographies and autobiographies. Looking forward to your pictorial post!
Susan, I agree, the one with his letters should be very interesting.
Sam I Am...... said…
Good for you reading Hemmingway and I like the idea of picking an author and reading all their books.
I think it was fairly well known that he was an alcoholic and a womanizer from what I remember but a lot of the writers from that era were. It was like a rite of passage....the image of tortured creative souls.
Sam I am, you are right about Hemingway and drinking. In this last book, he is drinking in every paragraph, pretty much.

Popular posts from this blog

Horsetail Salve ~ A "first" this Year

We purchased some horsetail salve to try last year.  It is said to help with severely dry, cracked skin.  My husband was the first to try it, with very, very dry and cracked hands from work. He loves it!  He joked I could not have it back.   I started the infused, horsetail oil the last part of March. Something I learned:   horsetail is also called shavegrass. I infused horsetail in oil, and strained it.  I then made horsetail salve.  I remembered to label my jar with what oil(s) I used, so I can journal this all in my "Herbal Remedies" journal.  I often forget to write the oil used. Now, the one we bought, has more in it than I put in ours, as far as ingredients (the purchased salve had lanolin, and aloe).  We'll see if ours works just as good.  I added the sage essential oil, and vitamin E oil. A "first" time experience for us this year.    I bought the larger tins at a seed store in an Amish area last year.  They a...

Chit Chat

  The pickings are slim right now, but we'll take anything we are blessed with.  I made a salad and cleaned the beans.  The rain will give us more for a meal in a day or so.  The green beans are every so slowly coming on this season. I made a batch of homemade granola, and instead of my homemade vanilla extract, I used my homemade Christmas Spice Extract.  It smelled so good in the oven, and while cooling.   I picked some purslane, and am doing an experiment with it this time.  Update soon.   Chit Chat ©  August 2026 by Kristina at Pioneer Woman at Heart

New Recipe Tried and other Bits

  I tried a new granola recipe and boy it's good.  First, it's a recipe from Mennonite Girls and Cook, and called "Backpack Snacks" online.  It calls for granola, so I used my homemade granola that we love.  Picture is the dry ingredients. Second, I pressed the final mixture into a 9 x 9, parchment lined baking dish instead of rolling it into balls.  The color of these photos are all different, because of the time of day, and how dark the house was from the thick Canadian smoke that was still outside at the time. These cut very nicely, and were very good, straight from the refrigerator.  It was hard to eat just one of them.  I will be making this again, and switching out the peanuts with walnuts, and switching out the raisins with dates.  Oh my!  The binder is honey and peanut butter. These are perfect for your hiking days, camping, your grandkids, or just for snacks when you want one. The rain arrived thank goodness, and washed the smoke in...