Pinto Beans ~ Pantry Lunch Packings ~ Handiwork Developments

I finally broke down and rinsed our home grown pinto beans.  The piddly harvest....we all know that story right?  Either way, I am cooking them to go with breakfast burritos, snacks and after school burritos.   We get creative with breakfast burritos.  Which reminds me, I better open a jar of zucchini salsa too.

Savory Soup ~ Snow

I tried a new white bean soup recipe - White Bean Soup with Greens and Rosemary.  I found it in a book my Dad gave me years ago (Super Foods Rx), but there are many versions of it online as well.  The rosemary in this soup makes it taste wonderful, along with a pinch of cayenne.