I made another trip to the library. I really need to stop bringing home cookbooks, but I'm always looking for a new food to try, or something new to can, or something new that would make a nice gift. I have yet to even open this one, or the food in jars book either.
I'm not sure why I even brought this one home, other than we love to grill out. However, do you see what it says under "Burgers?"
Experiment #3: I used 1 cup einkorn all purpose flour, and 2 cups einkorn whole grain wheat, my home canned applesauce (no other oil/butter), and my homemade yogurt. The only difference I notice, is when my bananas are a bit too ripe. Then the bread is super moist. Overall, delicious and easy grab-n-go breakfast/snack for the family. I think I'll add 1/2 cup more blueberries next time.
