"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Saturday, September 3, 2022

Rain moving in.....

 





Well, here we are to the weekend.  The one and only perfect holiday weekend day to take the motorcycle out, and my husband left at 4am.

I have tomatoes to deal with, so that is happening after I down a pot of coffee and figure out a breakfast with minimal cooking.

I put up 22 1/2# of tomatoes yesterday, but here is the situation....I brought 38# back inside (bwahahaha!).  Oh my.

My husband is laughing, but I have no idea how I dealt with our 500# year.  I do need to freeze some tomatoes, can crushed ones, and make another batch of soup and pizza sauce (will gift the kiddos).

He joked "tomato fight" as the plants are literally almost dead, tomatoes falling off and some rotting as I try to keep up.  The summer heat waves were the cause of the late ripening.

I'm hoping to get my fall garlic planted.  Rain is moving in late Saturday and for several days (unless that changes).

Friday, September 2, 2022

Sunrise ~ More Canning with Tomatoes ~ Question




I woke up in time to see this beautiful sky.  I did however, sleep in, and did not get to see my husband before he went to work.  He is taking over a supervisor position for a few months.  Let's just say the coffee pot is pre-set at 4:30am now. 

Unless I try and put up another table in the living room, I am plum out of room for ripe ones.  I'm trying my best to get things canned, but I can only do one sauce/tomato recipe in one day.

We have surpassed 200 pounds of Amish paste this year.  There are more out there, and the plants are dying.  Sheesh, but so thankful for the stock up with all of them.


The recipe I use for the Lemony -Tomato Basil soup is from this magazine.  Looks like a magazine, but thick like the ball regular canning book.  I think I bought it at TSC farm store.  I canned another batch of this soup.



It is also the same magazine that has the BBQ sauce recipe that I can.  To me, it's the best one we've tried so far. I canned a batch of this too.

Question:  I bought a  motion sensor hand soap  dispenser a year ago and paid like 20-some bucks.  The same Simplehuman brand today costs $50!!  I kid you not.  I really want one for both bathrooms, but don't want to paid a fortune.  If you use one, what brand is it and do you like it?