"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Tuesday, September 12, 2017

Deep Clean ~ Peppers ~ Wine Journal

Although canning is not over for me, the kitchen deep clean project continues.  


Everything is being removed from counter tops, disinfected, re-organized, purged, things put back where they belong (recipes removed from the fridge and filed once again), drawers cleaned out, doors wiped down, windows cleaned, light fixtures cleaned, curtains washed, baseboards scrubbed......the whole sha-bang.

Just a wee little bit every day.


Every day chores still get done too.  It's been a good week for drying everything outside.  Our bedroom smelled sooooo good last night.

Monday, September 11, 2017

Happy Homemaker Monday

I am joining up with Sandra at Diary of a Stay at Home Mom, for today's Happy Homemaker Monday.

The weather. . .
 ~ sunny, beautiful, high of 72°F.

Right now I am. . .
 ~ taking a break from weeding the front flower beds, considering lunch options, putting more laundry out on the line....

Random Tidbits

I dug up a few potatoes for more meals, and dug up one sweet potato slip to check on it.

 They are not really big just yet.  We'll let them sit in the ground for another 3-4 weeks (or more) before digging up more.  These delicious two, will be going into a breakfast I think.

Deep clean continues in the kitchen.   I have even started to wash all my flour/sugar/coffee etc containers.  Sugar has now been washed and sanitized for the winter.

And while I am deep cleaning the kitchen, the flower beds are being reclaimed as well.  I'm using a timer, so I can do a bit of both and feel good at the end of the day.

Sunday, September 10, 2017

Staycation Day

Hubby, Youngest, and myself, visited a "Vintage Market" event for the first time.  It was ex-spen-sive!



 It was fun to walk around and see what they had.  Some "tents" were old time campers you walked into.  Sort of a fun time, lots of "gypsy" style clothing, jewelry (some handmade), homemade sauces, jellies, antiques, food and music.  In the second photo up, the first camper sold coffee, the yellow and white sold lemonade.  Just lots of cute camper "stores" and lots of stuff to look at.  Just out of my price range.  I wasn't really looking for anything, we just wanted to come check it out.  There were lots of customers dressed in "hippie" and "gypsy" outfits for this event.

Saturday, September 9, 2017

A Bit of Winter Food Prep ~ Dog Shenanigans

Celery freezer cubes have been started for winter food prep.  I do this every fall, so I have ample supply for winter cooking.  It comes in handy for soups/stews, and I don't have to worry about running out in a snow storm to get it. 


I simply dice up the celery, place it into an empty ice tray, add enough water to cover celery, and freeze. 

Friday, September 8, 2017

Pumpkins ~ Prepardedness (a slight start) ~ Pranks!

I had a bit of a delayed start in my day at home yesterday.  I had another follow up at the new doctor.  


Grad daughter drove me, so my leg wouldn't be stressed.  I took along a book I'm trying to finish (that I found tucked away in my night stand).  I'm still reading my fiction book too.

The news?

Spider bite is healing, leg swelling is going down - doctor is very happy.  I don't have to go back for 2 more weeks, but I will be taking up stock with the company who manufacturers gauze and roll gauze (ha ha ha!).  I can exercise too, but have to start slow.  Woo hoo!  On the road to recovery!!

I ended up home after lunch time, and well, it left me with the question what to tackle next.  Oh, I have a funny to share (not so funny to me, but to a kid of mine)

I have more tomatoes, but I cannot can sauce related items late in the day, or I'll be up all night long.


I decided to roast all 6 pie pumpkins I recently brought in.  Most people who go through the lengths of cutting these, removing seeds, roasting them and pureeing them, go right back to buying Libby's canned pumpkin. 

Thursday, September 7, 2017

This and That ~ Canning

It didn't take long for the recent medical bills to start flowing in (again).  I spent time on the phone taking care of those, so I can pay monthly until they are at reasonable amounts to fully pay off. 

A bit of sad news.  The small quilt shop that I have wanted to take lessons at (and procrastinated for years) is now closing it's doors.  It was very close to home too, and local.  I guess Youtube and I have a date this winter.  The sewing machine sits and waits for me.  Yeah, not happening any day soon due to the last haul of tomatoes.


Lemony Tomato-Basil soup was canned first.  I had very little basil in the herb garden, so I did a mix of parsley and basil this time.