More Pumpkins ~ It's Walnut Time ~ Feeling Festive

My go-to produce stand had a few more pie pumpkins, so I stopped in and picked them up. He's getting to close it up I think.

Those are roasted and in the freezer now too. I have 6 more cups now.

Guess what else I'm doing?

What's Cookin'?

My lunch yesterday, and this morning it's Hubby's breakfast.  It was one of those throw-it-together scrambles.  I had just enough chard in the garden to make it, and used another jalapeno to flavor it up.  My sweet potato stash is dwindling quicker than I want it to.