The weekend is here already. Sheesh. Where did the week go already? The snow is starting to melt here, and boy what a mess it is with the dogs.
Even the birds are happy outside. While I was hanging laundry outside, there was a bird sitting at the very top of an evergreen tree, just singing away.
I managed to write and publish two on-line articles this week. That is pretty good considering I was sick for a long time and had a lot of house cleaning to catch up on. I even read through a few magazines, cutting out important articles I wanted to keep.
I just had to cut this one out, regarding anxiety and faith. This article is now in my daily reading Bible, to remind me that worry is not good for me. As a mother of many children, it's hard not to worry most days.
I worry about the dogs bringing mud inside on their paws, I worry if the chicken coop has been cleaned, I worry that someone might visit me when I have not cleaned the bathroom yet, and worry just makes me have a bad day overall. Before I know it, I've put myself in a very bad mood. When I start to worry about something, I can open my Bible and read Matthew 6:25-30.
"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~
Pioneer Woman at Heart
One Flourishing, Frugal and Fun Family!
One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.
Friday, February 18, 2011
Thursday, February 17, 2011
Bread Baking Day
Today is bread baking day, and not the bread you are probably thinking about. I grated and froze many bags of zucchini from last year's summer garden, and they bless us with zucchini bread. Two loaves are already baking as I post this.
Next on the list - banana bread.
Every time I bake, certain things come to mind. For example, I added applesauce in place of oil in the first recipe, and it reminded me to can applesauce this coming year. I now have a "mini" bucket list of items I need to start making from scratch, and a "to-do" list for other things that come to mind.
I typically use stone ground, preservative free whole wheat for my 1/2 of the white flour. Each summer I make one or two trips and store it in my freezer. When I bake, I make notes on my lists, as to what I need to stock up on and what I am running out of. Each year I can plan it much better than the previous year.
These breads are wonderful for my kids lunch packings. I can use my own farm fresh eggs also. It makes a much healthier snack at home too.
Next on the list - banana bread.
Every time I bake, certain things come to mind. For example, I added applesauce in place of oil in the first recipe, and it reminded me to can applesauce this coming year. I now have a "mini" bucket list of items I need to start making from scratch, and a "to-do" list for other things that come to mind.
I typically use stone ground, preservative free whole wheat for my 1/2 of the white flour. Each summer I make one or two trips and store it in my freezer. When I bake, I make notes on my lists, as to what I need to stock up on and what I am running out of. Each year I can plan it much better than the previous year.
These breads are wonderful for my kids lunch packings. I can use my own farm fresh eggs also. It makes a much healthier snack at home too.
Labels:
Baking,
Family,
Family Health,
Vegetable Garden
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