Baby red-headed woodpecker. We are thinking of leaving this dead tree for the birds. The woodpeckers love it. We have seen 3 of them now.
Saturday we hit the garden early. However, after a lot of curse words from Hubby's mouth (I warned him), we pooped out early as well.
We showered, sipped down more coffee, and went on a long motorcycle ride. Boy it felt great.
Sunday we hit the garden early again. Tomatoes are dug out, and some of the potatoes. Green beans were tilled and a lot of weed whacking accomplished. All pepper plants look good, and we have blossoms on the squash (crossing our fingers).
Potatoes. Nope. Not doin' it! Hubby weed whacked the tops, I'll water and see if I can find the plants. If not, we are mowing it down.
We won't be planting a garden next year at all. Not until we can hire someone to mow the pasture or purchase a tractor and bush hog ourselves. It's just dumb and so much work, especially when we have the heavy spring rain followed by a heat wave. It's ridiculous. I'll really miss my home grown food, but I do agree. No garden until the pasture can be controlled. Hubby has agreed that we may just only plant in grow pots if we plant anything next year.
We picked up corn finally. There are no deals this year as of yet. I don't blame them with the season we've had. We are down to our last 6 bags of corn in the freezer. We bought from a new source, and will boil a few cobs to taste test. Corn was not so tasty from anywhere last year. We picked up 2 bushels.
We had another get together for a niece's birthday party. The party was mid afternoon thankfully.
I'm joining Sandra at Diary of a Stay at Home Mom today. I'm up early. Working in the garden again this morning, so I can get back in early. It's gonna be a humid day.
On the breakfast plate . . .
Have no idea, it's 5am right now as I'm posting. I have to get out to the garden early. Don't worry I'll eat something.
The weather outside is . . .
High of 89°F, 40% chance of rain tonight and tomorrow morning.
On my beside table . . .
Readers, notebook, pen, water glass
On my reading pile . . .
Nothing
Movies I watched . . .
Not much, heading to the library for movies this week.
On the menu . . .
-Spaghetti with homemade sauce using the last 3 bags of homegrown tomatoes from the garden
-Tacos - didn't make this last week
-Sloppy Charlies and Melting Potatoes (new potato recipe), corn on the cob
-Baked French Toast and sausage for a few breakfasts
-Leftovers ( all in no particular order )
On the to-do list . . .
Bake bread
Work in the gardens - it's a daily thing
Bathroom
Clean fridge out
Sweep off porch
Laundry
Clean up kitchen
Shuck and freeze corn
Make some campfire fire starters
Write up a camping menu - hoping to have fresh homegrown green beans by the time we go (foil packet dinner)
What I am creating . . .
Washcloths for us. Pattern is free online. These are larger than the ones I sell and a different pattern. I think I will make a few and try them out first. Then it's back to bracelets if the people decide on colors for the remaining orders. Check back soon for another handiwork update.
Looking forward to . . .
Right now, I literally am looking forward to having the entire veggie garden weeded and tilled.
Looking around the house . . .
It needs cleaned up, but on dry days, the garden wins. It's just how it is.
From the camera . . .
Not the greatest pictures, but we have lots of deer this year.
One of my simple pleasures . . .
Slipping into PJ's by 4pm, and eating dinner in bed watching a movie. Usually this happens if it's been a crock pot dinner day and I've been outside working in the garden, and come in hot, sweaty tired and needing another shower.
Praying . . .
No particular friend requests, us, the kids
"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~
Pioneer Woman at Heart
One Flourishing, Frugal and Fun Family!
One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.
Monday, July 29, 2019
Saturday, July 27, 2019
This and That
The babies are hatched now, and being fed constantly. I'm sure they'll be flying out soon. Doesn't take them long. Hopefully before my plant dies.
Our neighbors, about 3-4 fields away got solar panels installed.
My zinnias are finally blooming, and they are feeding our hummingbird and the butterflies.
Our dinner one night - crock pot beef stroganoff. I didn't have homemade noodles, so those were Amish made. I just haven't had time to restock noodles but dinner was fabulous.
TIP: To make the beef very tender I learned this from a cooking show. Although in the show they used soy sauce for their particular sauce recipe, here's what I did - add a bit of baking powder and corn starch and a bit of liquid to meat and let sit 20 minutes. I used Worcestershire sauce and the beef literally fell apart.
Another night's dinner, but I was not feeling the whole heat up the house at 450°F thing. Biscuits and sausage gravy, fried organic potatoes, scrambled eggs, and baked apples. I did it somewhat early. Once again, daughter used the puppy as an excuse not to learn how to bake them. Sigh. I don't think I get any of my kids to learn anything about baking from scratch.
Our neighbors, about 3-4 fields away got solar panels installed.
My zinnias are finally blooming, and they are feeding our hummingbird and the butterflies.
Our dinner one night - crock pot beef stroganoff. I didn't have homemade noodles, so those were Amish made. I just haven't had time to restock noodles but dinner was fabulous.
TIP: To make the beef very tender I learned this from a cooking show. Although in the show they used soy sauce for their particular sauce recipe, here's what I did - add a bit of baking powder and corn starch and a bit of liquid to meat and let sit 20 minutes. I used Worcestershire sauce and the beef literally fell apart.
Another night's dinner, but I was not feeling the whole heat up the house at 450°F thing. Biscuits and sausage gravy, fried organic potatoes, scrambled eggs, and baked apples. I did it somewhat early. Once again, daughter used the puppy as an excuse not to learn how to bake them. Sigh. I don't think I get any of my kids to learn anything about baking from scratch.
I am always asked, "how do you get the layers in those?" I use only organic ingredients, and add the milk last, cold from the fridge (whole, organic). I also slice the butter in half, flip it once, cut in half again (long way), and then make slices. I drop the dots of butter, and hand cut them into the dry ingredients. I also roll the dough the least amount I have to. The last biscuit is typically the one that doesn't have the layers.
Baked the apples in my crock pot this time, and it was delicious. I'll have to remember this for a breakfast with the family.
My butterflies now have a water source. I picked the "chip and dip" dish up at the grocery store, 70% off. Works perfect.
Labels:
baked apples,
Birds,
Homesteading,
Self Sufficiency
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