I did a quick walk through one area we planted tomatoes. All those green ones are turning red (although I don't see new green ones yet). These romas weighed in at 10 lbs. I'm holding out a few more days to see if I'll get more before deciding on what I'll can. I need 45 lbs. to make 7 quarts of seasoned tomato sauce. And of course these are not all very big, most are pretty small in size.
