I have walked around the property (some of it) and found two different types of mushrooms growing. One was growing on a fallen tree.
"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~
Pioneer Woman at Heart
One Flourishing, Frugal and Fun Family!
One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.
Friday, October 14, 2011
Thursday, October 13, 2011
Spaghetti Squash
I completely forgot to take photos to share, but I baked up 2 spaghetti squash (could have used more, but it was our last ones), and made Baked Spaghetti Squash.
It was delicious and we will be keeping this recipe. I have did not have mushrooms or olives when I baked it, and I used home canned seasoned tomato sauce (thickened with tomato paste). It was very good.
My tip: Cook the spaghetti earlier, with enough time to drain out the water (to keep the casserole from being to watery). Home canned sauce is not as thick as store pasta sauce, so I may toss in some dry spaghetti noodles to soak up more liquid next time.
It was delicious and we will be keeping this recipe. I have did not have mushrooms or olives when I baked it, and I used home canned seasoned tomato sauce (thickened with tomato paste). It was very good.
My tip: Cook the spaghetti earlier, with enough time to drain out the water (to keep the casserole from being to watery). Home canned sauce is not as thick as store pasta sauce, so I may toss in some dry spaghetti noodles to soak up more liquid next time.
Labels:
Frugal Living,
Healthy Eating,
Pioneer Living,
Recipes,
Vegetable Garden
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