"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Thursday, December 20, 2018

Making Dirty Dishes....and then some....

Wednesday the weather was just about the same - high of about 44°F.  I woke up super exhausted, so I took my time early on (again).  

Here's why.

The night prior, Hubby and I drove to the other "Big City" to pick up some last minute baking supplies for the holiday baking.  However, there were zero half-pint canning jars anywhere.  Sigh.  Literally.  Even sugar in the smaller bags, and toothpicks were sold out.  Frustrated and beyond tired, we returned home to crash.  Someone please, please (I beg you) remind me to buy my holiday supplies in September.  I even stopped at the dollar store for parchment paper - zero in stock and lines so long I would've walked out anyway perhaps.  At the craft store, the lines were long, and one cashier.  I almost fell asleep in line.  Nope,  not doing it next year.  I'll order online if I have to.  It's crazy out in the people-y world.

The only reason you all get to read another post, is because I was once again downing coffee just to wake up and start the day.  Not to mention a bit of procrastination.

More baking went on at the homestead . . .




Salted Caramel Fudge, Peanut butter blossoms, more candy apple jelly, and one last batch of cashew brittle.  



I spoiled tater tot with some homemade dog food - organic oats, chicken, peas and a bit of bacon grease.  My original recipe calls for a "human" vitamin, but I did not add that.  I don't even take them, except for raw Vitamin C.  I didn't add the salt substitute either.  I figure the bacon grease is salty enough.  He devoured it of course.

The only bad thing about a gathering at our place, is we get pantry pirates.  I won't name names, but it's not my side of the family. Sigh.  Seriously, they open pantries and take canned goods.  They have no idea what work goes into a canned item - work the garden, plant the garden, weed the garden, pick the garden, can the garden....a LOT of work, and for organic food for the family of my own.  We had a terrible garden year this year, so it's slim pickin's in the stock-age here as well.  Not to mention the cost of organic seed/plant and the cost of canning supplies, double with the time involved in all of it.  I just find it downright disrespectful and rude.  I am not going to let it continue.  Okay, off my soapbox....I'm just going to put a few kids on guard this time.

Wednesday, December 19, 2018

Christmas Baking

I woke up Wednesday dragging my feet.  I was full force on Tuesday, and so happy with my progress.  Slowly, I got things rolling.  With a 3rd pot of coffee.  And some rock n' roll.  There is one radio station that plays all Christmas, but it's slow stuff.  I had to hook my phone up to the radio and get some rock n' roll going on.  






Baking resumed. More brittle was made too.  I called out to the kids and got reinforcements to finish the baking.

I literally gave the cashew brittle to my daughter and told her to hide it.  Otherwise Hubby would have it gone before the festivities started, ha ha! 

Good news.  Jesse ate his breakfast.  However, Daughter (his Mom) called me last night.  We are going back to all homemade food for him now.  He doesn't have many years left, and we will be spoiling him.