Food Dehydrator Uses ~ Making Homemade Bread ~ New Side Dishes

In the past several years, I knew that my dehydrator had a temperature for rising bread dough.  It was not large enough, height-wise.

 My new one however, is perfect for rising bread.

 I placed a small tray of water in the bottom, removed all my racks but the bottom one, and covered the dough with a damp cloth.  My dehydrator has a clear door on it, so I can see the results without opening it.

Finished!

 45 different scarp yarn colors, and 90 ends sewn in later......