Curried Sweet Potato and Millet Soup with Pumpkin Cornbread

In my quest for locating more good millet recipes, I found some in a cookbook I already had.

Although the recipe I tried is in the book, it's also online if you are interested in making it - Curried Sweet Potato and Millet Soup.  I substituted pure maple syrup with our homemade corn cob syrup.

The results?  

Weekend Tidbits

The kids pretty much eat me out of house and home after school, so Friday morning I baked up some pumpkin pancakes using some of our favorite ingredients, and saved the rest for their after school snack.