Asparagus
is up, and I have wanted to try pickling some for several years. We
are getting more each year, so this year the new canning recipe is.....
...Pickled Asparagus. I'll be tasting it in a week. I used the recipe found in the above borrowed cookbook titles "Pickled." I have a ton of sticky notes marking many more to try.
However, there is an error in the recipe.
"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~
Pioneer Woman at Heart
One Flourishing, Frugal and Fun Family!
One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.
Monday, April 24, 2017
Saturday, April 22, 2017
Wild Weeds ~ Cleavers ~ My Herbal Journey ~ Ticks
I harvested some wild growing cleavers this past week. I have been pulling these from the flower beds for years, and had no idea they were a weed to keep. Golly. I learn something every year.
These are also called "sticky weed." You may have them too. You know, those annoying weeds that stick to everything? Well, my lymph nodes were swollen and ginger and lemon wasn't kicking it's butt.
These are also called "sticky weed." You may have them too. You know, those annoying weeds that stick to everything? Well, my lymph nodes were swollen and ginger and lemon wasn't kicking it's butt.
Labels:
Cleavers,
Food Recalls,
Medicinal herbs,
Motherhood,
Natural Remedies,
Tick Oil,
Weeds
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