"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Monday, September 19, 2011

November ~ NaNoWriMo

I really need to get a writing schedule going.  I participated in this last November, and my kids asked to read my story.  The novel has been under lock and key since then.


I've been random writing daily, in between chores and baking, to get a routine going.  I think I write more on my blog than anything - ha ha ha!


I best get back to work.  As soon as this rain and wet weather dry out, it's back to splitting wood, barn repairs, and finishing the goat shed.  Oh....and the chicken coop .....and..........


.........some long days ahead.  Winter will be here before I'm ready for it.

Motherly Chicken ~ Goat's Milk

We have one hen that refuses to leave her eggs.  My 14 year-old daughter wanted to let her sit on some.  It's colder now, so it's probably not going to work out too well, but we do have heat lamps.  We marked the eggs and it takes about 22 days to hatch, according to my husband.  We don't even know if these are fertilized, but will soon find out.  This hen is so motherly, she picks up straw with her beak and puts it in her nest underneath her.  My daughter and I saw her lay this egg right in front of us.  After my daughter marked it, the hen went back in the roost, and pushed them around with her beak, and sat back down on them.


We are getting about 2 quarts of milk a day from Peanut.  My daughter is enjoying it very much.  In fact, the goat does not even kick when she milks her, and she doesn't even use the hobble. 


We re-purposed an old wooden coffee table that was stored in the garage.  We butted it up against the side of one barn, and next to an old extended cattle feeder.  It's working out perfect for us.


With the goat's milk, we are saving $5.00-$6.00/gallon for organic milk.  We use about a gallon a day with our large family, so this is another step towards self-sufficiency.