I had a busy day Tuesday. Once I had the chickens tended, I headed to town to do some paperwork with my younger brother. I then ran some stuff to Daughter E, and went to a couple of stores, and completely forgot to pick up chicken feed. Once I was back home, I had dishes to wash, dry and put away, only to start baking a breakfast and dinner for the day, and finish up more laundry. It felt weird, but I made a small batch of blueberry pancakes and cooked some locally made blueberry maple sausages for breakfast for a few days. I typically make a giant batch of pancakes, that's why I said "weird." I tried another new recipe. Thanks to my dear friend for asking me to help her with freezer meal ideas, I came across this one - Taco Stew. I've made taco soup before, but this was amazing. I told my husband, that it was almost better than chili. I changed a few things, like using home canned tomato (herbed) sauce, and added homemade taco seaso...
Inklings from the Farmhouse, embracing balance and new beginnings.