Caramel Apple Salad 1 pkg. instant, organic butterscotch pudding 1 14-15 oz. can of organic crushed pineapple, with juice 1 cup organic mini-marshmallows 5 organic apples, peeling on, diced 1 container of organic whipped cream 1 cup organic salted roasted nuts, diced Dice the apples and all remaining ingredients, adding whipped cream last, by gently folding it in the mixture. Chill and serve.
Inklings from the Farmhouse, embracing balance and new beginnings.