Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Adopted Motto

"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Showing posts with label Recipes. Show all posts
Showing posts with label Recipes. Show all posts

Wednesday, April 22, 2020

Recipe Books ~ Mail Delivery ~ Two New Recipes

No that we lack recipes, but I am starting to lack some ingredients.  I do not want to go to the store, so I am thankful I have recipe books like this....


I also placed an order for a few more books, and one is on making your own medicine (I do have books on this, but wanted more).

My son purchased this for our daughter.  It is to hold his ashes.  I was doing pretty well about this lately, until it showed up.  I just about cried.  However, I do love the photo she picked, because that's what I remember about my "tater tot" and boy do I miss him a lot. Since we are under shut-in, I texted her photos of it.  She called him "Pooh Bear" and he even had a Pooh Bear Halloween costume at one time.

Well, as far as homesteading around here, the weather got cooler.  




I made egg salad, some breakfast veggie muffins with dandelion greens, and a new recipe of dill pickle dip, using home canned pickles.  As for the recipe for the dip, I just googled for one.

New recipe I tried for a side for dinner - Rachel Ray's Baked Salt and Vinegar Smashed Potatoes (online on her site, from another cook).  Forgot to take a photo, but wasn't really impressed.  I added the vinegar after they came out of the oven, and didn't even taste it.  They were simply smashed baked potatoes, and good, just not fantastic.

I hope to have time to get around to reading your blogs today.  I've lacked the time lately, due to a busy routine, which I am thankful for.

Wednesday, April 1, 2020

Busy Kitchen Day ~ Dogs

Quarantine day 17.

Daily disinfecting of switches, knobs, toilet handles/buttons, wiped once a day.

Photos of my day yesterday.  Well, some of them.

Fed well.


Boiled eggs from last pick up.  Didn't have enough of my own, and was craving egg salad and just boiled eggs for snacking.

(computer screen) Worked on gaining more points to keep our health insurance cost down while the eggs boiled.

Picked out a favorite recipe for our next meal.  Four Beans and Sausage.


Breakfast frittata with onion, zucchini, spinach and fire powder.

Check out the difference from our farm fresh eggs and the ones from the store.  I am hoping for more eggs from them today.



I baked King Flour's recipe for flourless peanut butter chocolate chip cookies.  They are packed with peanut butter flavor, but I still like Einkorn flour peanut butter cookies better.  The family was happy anyway.


I didn't get photos of the dogs, as I knew I'd wake them up, and that wasn't happening.  Yesterday was a much calmer day as far as it goes with the dogs.  They were just under a lot of stress yesterday.  We may just get the dog fence knocked off the to-do list soon.


My chicks are getting wings feathers.


Tuesday, March 31, 2020

Snap!

....and just like that (snap!) my tidy quiet house went to noisy, chaotic nerve ending mess.  Once the dogs wore each other out, it was finally quiet again.

Due to complicated events, and work schedule not all of our daughter's belongings have been moved.  What a mess. Sigh.

We need to find her an apt. like yesterday, for my peace of mind.  It'll be tough considering the pandemic, and the number of animals she has.  

Keep us in your prayers.  I'm so stressed with anxiety right now.  I found my 18 year-old in my closet doing homework, but when I walked in, she was sobbing.  Her peaceful space upstairs has been disrupted for now, and he's having trouble accepting it temporarily.  We all are, but to have our 20 year-old here is the only thing we can do to help her.  We are all trying our best to think positively about it all.  First, finding her a car....not sure how that's gonna happen.

On a good note....



Dinner last night.  Biscuits and sausage gravy, eggs, fried potatoes and "fried" apples (using a crock pot).  It was so good. Note:  the photo of my original post/recipe looks like I was a bad baker.  The post here shows what a better baker I've become making them.

Now, I need to find homemade masks today.  With the help of social media/daughter, we'll find 4 for us.  Two work.  One has a mask, one doesn't.  We have to shop inside stores for toiletries and disinfectant.  People are still hoarding, so it may require more than one store.  Last I heard, 39 dead in our state, but not one media is sharing how many are surviving.  

Our state Governor stated yesterday that they are working on modifications to the order to stay home.  I'm guessing more closings.  There are churches still holding services when they shouldn't be.  I hate watching the TV at 2pm anymore.  They are warning elderly to not leave their homes for anything over the next two weeks.  My Mom and Dad have been locked in for more than 5 weeks now.  My younger brother now is the only one left to seek their needs. 


Saturday, March 28, 2020

Weather ~ Romeo ~ New Recipe

If it wasn't for this weather, we'd be popping up the camper and roasting weenies over a campfire.  Literally.


 Romeo has free range of the entire house now.  He is loving it.  He can see out all the doors and windows and is a wonderful watch dog.  He came and joined me during my 2pm crochet hour yesterday.  He just melts my heart with love.  And yes, those are Christmas socks on my feet.

Speaking of being a good watch dog, (sorry if I already told you this), a car pulled in, honked his horn and rolled down his window.  He wanted to know where the lady lives that repairs boat covers.  I had a word for this guy, and it wasn't nice.  Anyway, Romeo is always watching out for us.



He later stole my pillow.  He is just so full of love, and we need it right now.  So glad my Mom has her two cats, as she lives alone and has been locked up longer than we have.


Rebecca at Rebecca's Hearth and Home blogspot, shared this recipe.  I have it a try for mini ham sandwiches.




Here is a photo of how mine turned out.


Flavor?  Well, we all thought they were good.  they just don't look like the photo.


Feeling bad for our youngest right now, and seeing her so very depressed, I went online and ordered items to fill an Easter basket for her.  Praying it all arrives in time, and yes I wipe orders down and toss box/packaging.

Update: My Mom heard from our oldest daughter.  Her college of course closed, but she won't be graduating this year.  They canceled it, and I am told she is very depressed.  I now have her address, so I can send her a surprise in the mail too.  I sent Mom a long email yesterday, but will call today and just chat.  We all need to stay in touch right now.

Friday, March 27, 2020

Updates ~ New Recipe Tried/Honey Roasted Chickpeas ~ Freezing Ginger Root

Bigger stores have now put limits on things like toilet paper (which you can't even order on clicklist nor get unless you go early and into a store).  Dairy items are limited to 3, meat to 3 eggs to 3, which is smart considering the hoarding still going on, but I wish they'd limit flour etc.  

School continues to email updates and has postponed prom and graduation (not canceled like many have).

Mom and Dad are still isolated in their homes.  I have a brother and daughter making sure they have what they need, but my younger brother is a first responder in the police force.  That daughter also works in the public.

I finally got an email from one of my other daughters.  She has lost her job, no pay while off, and has not gotten another job.  I am trying my best to help via email with updated places hiring (her apt. complex is still charging rent during this pandemic). I have not heard from my oldest daughter yet.  I know our Governor has put a stop to evictions due to lack of funds to pay rent, but food would be another issue for them.  If you had adult kids, and they could not feed themselves or their dogs, would you let them move back in during a "shut down" right now?



I tried a new recipe to keep things as upbeat as I can here on the homestead.  It didn't require flour.  I saw it on the Doctors show the other day (running re-runs) and looked it up online.  It's called Honey Roasted Chick-peas.  

My crochet challenge from a friend.  The video to make it was in spanish, ha ha!  I found a somewhat written pattern that was in photos (not printable friendly really), and got her one made.  They are "feathers" that work for decor or a bookmark or applique. 

Immune boost tea.  I also looked this up online, minus one ingredient I did not have.  I had mullein, fennel and ginger.  Did you know you can freeze ginger root?  Wash it, dry it, wrap it in plastic wrap, and place in sealed container or freeze bag.  Take out and grate as needed.  Works great and ginger is on hand at all times.

I got some porch time yesterday.  It was in the low 60's and we got some sun, but mostly cloudy.  Oddly, traffic was still very busy (for everyone stuck at home).

Monday, February 17, 2020

Happy Homemaker Monday

First thing on the agenda was go through my library loot.  I didn't get any really good gift ideas from these garden gift books.

I'm looking through this one for new recipes.  I've ordered another one for the slow cooker for "diabetic" recipes.  I will wait and see which is better to buy.  There are several recipes for this next recipe online, but I really like using crock pots for dinner (trying new recipes for easier days this summer).


One recipe from the above slow cooker cookbook - Thyme Roasted Sweet Potatoes.  Yes, those are sweet potatoes (different organic variety).  Loaded with garlic, thyme and red pepper flakes.

A second crock pot was filled with a turkey breast, loaded with seasoning and a few homemade beef bouillon cubes.

Both were delicious, and it was the first time I ever cooked a turkey breast in a crock pot.  I'll definitely make them again, and I'll be doing a turkey in the crock pot next Thanksgiving.

Homemade Beef Bouillon Cubes
3 cups organic celery, finely diced
3 cups organic carrots, finely diced
2 onions, organic, finely diced
2 Tbsp. salt
1/2 lb. organic ground beef

In a saucepan, on low heat, combine all the ingredients.  Continue to cook this on low heat, covered for about 60 minutes.  Cool.  Process ingredients in a food processor until smooth.  Spoon mixture into ice cube trays and freeze until sold.  Remove from freezer and place cubes in freezer containers.

Use to flavor meats, soups, stews, or other recipes.


~ ~ ~ ~ ~ ~ ~ ~ 




My husband, after cooking us his famous omelets for breakfast yesterday morning, went to work on the car again.


I made a small batch of homemade seasoned salt.  I don't use it too often, but we were running low.

I'm working on another rooster name now.  Russell Crowe was removed from the coop, put into the coop with the other roosters, and another one put in with the hens.  So far, this one is not mean.  We'll be watching to see if Russell Crowe attacks the other roosters or not.  

I took advantage of a 25% off essential oil sale at MRH.  I restocked a few items too.


Today I'm joining Sandra at Diary of a Stay at Home Mom.  

The weather outside is . . .


Beautiful. We'll get into the 40's today.

On the breakfast plate . . .
Have no idea just yet.
How I am feeling this morning . . .
Pretty good.  Hubby and Daughter are both home today.

On my mind . . .
Nothing really.  Just waiting for my husband to get out of bed to get this day started.
On my reading pile . . .
I came across this author, and so far it's much like the murder series written by Joanne Fluke.  The setting is a flower shop vs. a cookie bakery, and the main character has red hair (like he Fluke books), and there are more to the series.  This is the first book.  So far, I am enjoying it.

On the TV . . .
Whatever we find interesting on Netflix.

On the menu . . .
Crock pot cod, carrots
Turkey meatballs/marinara sauce, Veggie Quinoa (both crock pot dishes)
...not sure what else just yet


What I am creating . . .


An order of "F" Bombs, another cross bookmark (an order)


From the camera . . .



Looking around the house . . .
It's not looking too bad.
Chore I am not looking forward to today . . .
Not sure what our plan is for today.  All depends on how long it takes to finish repairing the car.
To relax this week I will . . .
Read and journal

Prayers . . .
Mom, no other special requests






Thursday, February 13, 2020

Cardinals ~ Weather ~ Peace Treaty ~ Cookies!





More photos from the other day.  I went outside for these, and most flew off, but a few came back.  Much better to see instead of through a dirty window, ha ha!

Snow moved in, and we were told it could bring 4-6 inches 7 in other areas.  We woke up to maybe 2 inches and it is 32°F not the 8 degrees they said it would be.  It's still snowing though.  School has a 2 hour delay.

On the breakfast plate . . .
A garbage frittata with some sliced zucchini, topped with garden chives.  I added a pinch of fire powder to boost our metabolism too.



I've been taking treats (peace treaty) out to the chickens when I feed/water and fetch eggs.  So far, it's sort of working.  

In the morning I brought in 3 eggs, and later in the evening 2 more, but that darn rooster went at me again.  I think he has cabin fever or something.  I can't wait for a warmer day to send them out into the run.  Oh, he went at Hubby too. 



Speaking of eggs, I broke down and made biscuits for dinner.  Sigh.  Hubby isn't supposed to have all those carbs, but I've been doing so good at keeping them out of our meals, so I am caved in and made sausage and gravy for dinner.  Along with scrambled eggs etc.

I've been hankering a sweet treat lately.  I've stuck with the low carb/low sugar etc. thing with the Hub-ster, and I needed a treat.  Not being able to make my regular cookies, I googled for a low carb shortbread cookie and wa-la!  


However....they tasted terrible.   Like a mouth full of almond flour.  I'm just gonna bake my regular recipes, but only once in a while.



I got another cross bookmark finished, read my book a bit, and one yarn order arrived for the baby blanket.  I'm waiting on one more color to arrive and I can start that.

Thursday, January 23, 2020

Romeo ~ Baking ~ Rooster

Romeo strikes again.  He hates it when his Mom goes to school.  He's been putting his paws into the cat hole in the kitchen gate and yanking it open, when she goes out the door.  He actually did it so fast he got outside!  We got him in, but now I need a different gate there, but Tiger needs access too. 



I got another batch of fruit/nut bars made.  I have made many "granola" bars, but we love these the best.  Less fruit, more nuts and seeds.  Yum (King Arthur recipe online)!

Here is the recipe for the "Low Carb" Garlic Cheddar Biscuits I made the other day:

1 1/2 Cups Organic almond flour (superfine)
1/4 tsp. salt
1 Tbsp. baking soda (non-gmo)
1/2 tsp. homemade garlic powder (organic)
1/2 tsp. homemade onion powder (organic)
2 large farm fresh eggs
1/2 cup organic sour cream
4 Tbsp. organic butter, melted
1/2 cup organic shredded sharp cheddar cheese

Mix dry ingredients in a bowl, set aside.  Mix we ingredients, then add we to dry and mix well.

I lined my muffin pan with parchment cups for easier removal (which worked great), otherwise use a non-stick spray.


Makes 12 muffins. Batter is slightly thick, but bakes up so nice.

Bake at 450°F for 10 minutes.

Note:  I freeze organic sour cream, and had thawed it, stirred it and used it in this recipe.  It will be a thinner texture of sour cream, but worked great for baking.

Note:  I accidentally baked these the first time without the butter, and they were so tender and flavorful.


If you are looking to buy a bookmark from my other blog, the purple one is no longer available.  Thank you for your support too!  Every bit counts towards a new coop or dog fence.  Not to mention a grad party this summer.  

I posted some heart embellished paper clips on my Rooster's Crow Handicraft Blog.  

I went to the coop to feed the chickens, and guess what?  Russell Crow (aka Rooster) attacked me. Not once, but twice.  He's about to get the boot and a different rooster put in with the ladies.  I don't know why he's turned on me after I raised him and he was nice all this time.  Until yesterday.  Do rooster's change on a dime like that?  Turn from nice to mean?  Sparta was such a good rooster and lived 10 years, so this boggles my mind.

Friday, January 17, 2020

What's Been Cooking/Baking?

A batch of good 'ol hummus.  I had some non-gmo tahini that needed used up, and we are eating a good amount of garlic right now.  Too many people getting sick.


Breakfast frittata - homemade sausage (organic lean pork with home grown seasonings) and dandelions from the freezer.
Roasted dinner with a twist (adding asparagus vs. corn on the cob).



Grain free fruit/nut bars - King Arthur Flour recipe (available online).  Amazingly good and healthy.  I didn't have shredded coconut, so I used chopped macadamia nuts and swapped peanut butter for the almond butter.


Made my first no knead, no yeast sandwich bread - low carb too.  It doesn't rise as much as yeast bread, but it tastes great for a sandwich bread.  I found the recipe online (Low Carb Sandwich Bread).  It uses almond flour and coconut flour.  Now my husband can have an egg salad sandwich again, and PB & J, or Tuna or chicken sandwich.  I had all the exact ingredients too.  Even the avocado oil.  I was so shocked it tasted so good.  I will still make regular bread though.  Just not as often.