Snow Storm ~ Allergies

Well, the weatherman was correct.  We woke up to snowing and blowing, but that was after the rain came.  School was closed.  It is to snow all day today also.

Sunrise ~ Back to the Vet ~ The Melt

The start of this morning's sunrise was beautiful.  After taking this photo it clouded over and was completely gray outside.  I was thankful to capture the moment to share.

Hay Restocked ~ Spiced Nuts

Friday, the temperatures got up into the 40's and my chickens were so happy to be outside again.

Homesteading Tidbits ~ Ramble of Sorts

Started working on the family history project, and questions were sent out to Aunts and Uncles and parents (like I need another project, right?).    

You may need to grab of cup of coffee or tea to read this.  I didn't intend for it to be so long, but I may not be online this weekend.

Ginger Bars ~ National Craft Month ~ Leftover Ham

From Pile.....

. . .to File - Extreme Clean.

I pulled another magazine page from my hoarded pile of recipes, and made Woman's Day magazine's Ginger Bars (Sept. 2010, just Google the recipe and you'll find the site). I'll admit, I had my doubts about this recipe.

We are still experiencing cold temperatures, so baking in the kitchen just helps heat this place up a bit.  Speaking of heat, Hubby installed the new auger on the pellet stove last night and we fired it up.  It is so nice to have heat again.  

Discombobulated

Have you ever felt discombobulated when your routine is abruptly changed?  I do.  It throws off my thinking, activities or chores, for the entire day.  It forces me to be a different "me" for the day.  It forces me to be more creative.

Another Recipe from Pile to File ~ Saucy Salmon ~ Winter Woes

I tried yet another recipe from my hoarded pile.  I did adjust it a teensy bit, and although green onion gives a dish color, I opted for shallots.

It's not really called "Saucy" but it did make a lot of sauce, so I think I could cut back on the sour cream next time.  I am lucky to be able to find organic butter, sour cream and cottage cheese at our local grocer.  I also had organic whole wheat rotini noodles on hand for this recipe.  The family fought over leftovers, they liked it that much.