Pioneer Woman at Heart

One Flourishing, Frugal and Fun Family!

One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Adopted Motto

"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Thursday, August 13, 2015

Random Tidbits ~ Needle Tatting


I am starting the day with breakfast on the porch, although a bit later than normal for me.  I need a peaceful moment with nature first.  Hubby is home too, so he'll join me too, before the kids get up.  We are letting them all sleep in.  The kids went to the movies in Son's new car last night.

Son is happy with anything I cook lately, as the food he has eaten at the chow hall was all processed.  He's pretty proud to see his 16 year-old sister can grill meat very well too.  She's my go-to grill girl now.

We are still cleaning the house, but my two younger girls are giving me resistance.  Their 18 year-old sister is working almost every day now, so the work load falls on them now.

Today the bathrooms get a top to bottom cleaning.  If the bathrooms are clean, I'll be happy, even if we don't get the rest spotlessly clean. 


Wednesday, August 12, 2015

Monday, August 10, 2015

Camping Trip!

Hubby was so excited to try out the new canoe, he hooked up the camper a night earlier than we had planned, and away we went. 

Saturday, August 8, 2015

Hubby's Shopping Trip

While I was shopping for school clothing and supplies, Hubby was on his way home from work.  However, he stopped to shop also.

Friday, August 7, 2015

Photo Moments...

The start of my scrap blanket.  I'm using all the yarn I have leftover from other projects.  It's my "five minutes for me" handiwork when I need a change of pace from the other current handiwork.


Big fluffy clouds.



A butterfly that often visits the front porch flowers, and....

Thursday, August 6, 2015

More Tomatoes and other Tidbits ~ Chicken Funny

I did a quick walk through one area we planted tomatoes.  All  those green ones are turning red (although I don't see new green ones yet).  These romas weighed in at 10 lbs.  I'm holding out a few more days to see if I'll get more before deciding on what I'll can.  I need 45 lbs. to make 7 quarts of seasoned tomato sauce.  And of course these are not all very big, most are pretty small in size.