Pioneer Woman at Heart

Finished 4 soap saver bags.  Two more to go.  I have another possible outlet to sell certain items, but first must get these delivered. It was a beautiful day to finally hang laundry outside again. Deep cleaned the bedroom dresser.  Hubby just has to purge clothing.  One more finish in the bedroom. I had to make another frittata to finish out the week, but ran out of onions (phssst!).  I just used zucchini/potato and spiced it up with jalapeno and other flavors.  I sure miss green peppers in the freezer. It makes me smile inside, when a kiddo comes to the homestead and immediately asks for a "tea" for a remedy that's ailing them.  They used to make fun of me, but not anymore. It makes me smile ever more when I get a text the next day, asking for the tea because it worked so well.   Due to running out of onions, chili has yet to be made for dinner.  While eating homemade meatballs (made with organic ingredients and...

What's on the breakfast plate this morning? Cauliflower/potato/pea frittata with dandelion greens and other garden goodies.  It was my turn to spoil Hubby and Daughter.  That, and a side of toast with homemade pumpkin butter made with our pumpkins. Diagnosis for Youngest Daughter? She didn't have strep, but a cold.  She's being dosed with elderberry elixir, and she even took the 4 thieves vinegar.  She is exhausted to the max, and we even convinced her to stay home from rehearsal yesterday.  She is downright worn out from school and rehearsal.  She may drop out, due to it infringing on her sleep, rest and health.  She's taking difficult classes related to math and science and has much homework too. We are not sure of her decision to drop the musical, but we've shown her our support.  Her health is more important than the musical, and it is truly wearing her down badly.  She can still try out next year if she wants to. Thanks to wa...

Frittatas continue to be Hubby's on-the-go breakfast meals.  This one is rather hot.  I added more jalapenos to it, and less potato, and more zucchini.  Loads of dandelion greens too.