Meal prepping from the freezer and pantry has been a complete success, not to mention sort of fun. It's been a fun challenge for sure.
When I made the banana bread the other day, I swapped out the oil for home canned applesauce. I also used walnuts from the freezer (grown locally).
I also pulled organic ground pork to make homemade sausage. I'll be back to let you know what I use it for as well.
(Tiger keeping warm under the bed quilt)
Clean/purge/re-organize updates:
Garage: 5% done (looks like a losing game of Jumanji)
Utility Room: 1% (starting)
Bedroom/Closet: 85% done
Master bath: 99% done
New project:
I'm not in a hurry with it. It's like the poem about giving a Mom a muffin - I found the clothespins in a box in my utility room while attempting to start purging/cleaning in there.