Photo shoot from the front porch

Baby yellow finch.  So happy to see that Mom and Dad had a baby.  I will have to keep an eye out for more.

More blooms in the flower garden.

My new addition to the flower bed is blooming wonderfully.

I almost had a close up photo of a Boston Oriole, but by the time I got my gimmpie rear to get my camera, he/she flew off.  Hubby and I got to see it though while playing cards on the front porch last night.  That's about all I accomplished, other than watering everything.

It Arrived! ~ Restocked Lip Balm ~ Woodpecker ~ Feverfew

Finally!  After 2 1/2 months, my pressure canner has arrived.  We are still waiting on about 3-4 more orders from months ago.

I accidentally made the first batch Calendula (because I was reading my recipe.  I re-wrote it now, so I reads "Lemon Balm Oil" as well.  I have to put the lemon balm in tubes, so I can take them on motorcycle rides.  The slide trays work at home though.  Not sure where I got my recipe.

\Red bellied woodpecker?

My feverfew bloomed for the first time ever!

We got a 10 minute rain storm late evening.  Thankful for the rain.  However, all day they kept saying an all night threatening storm.  I stripped my porch, took hanging pots down etc.  Now I have to put it all back.  All for 10 minutes of rain.  No 70mph winds they kept saying we'd have.  Oh, and no tornadoes.

Snow and Cold ~ Proud Parents

We cut all but this much of one tree over the years, and this will come down for our winter wood.  We'll get a lot from it too.

The snow was so beautiful.  It was a fluffy snow with no wind, and gorgeous.  The kind that makes you curl up by the fire, under a blanket and with a book.

We slept in until 7:16am this morning, and with due diligent, but not without a cat alarm clock.  We woke up to a furry feline sliding his paws under our bedroom door and clankity-clankity-clankity.  He was ravenous and wanted fed so badly, he was yanking the door back and forth.

It's a cold -3°F.  First order of business was to feed Tiger, then Romeo, who for the first time was lifting his paws on he first outing outside.  It's too cold for him too.

Next order of business was coffee.  I knew to wait until we both had our coffee before bringing it up in conversation - Russell Crowe.  The rooster is so mean, it's leaving the roost today.  

(Far right is a red headed woodpecker)

I had over a dozen cardinals visiting again, and other birds this time around.  I tossed seed out for them too.  I think they are very appreciative as well.

Friday was a whirlwind of regional competition for our 18 year-old daughter.  Competition went until 12:30pm with awards promptly at 1:30pm.  

We killed some time visiting a local used/new book store.  I found it cute, but overpriced.  I quickly picked a few books of my favorite author (used), and proceeded to the checkout.  There, before me, was my worst nightmare - a lady yapping.  She yapped about books about WWII and would not stop.  Twice she turned around and made comments that she'd be out of my way.  Not so.  I was the only other customer.  Hubby said, "I'm going to go wait in the truck."  I was about to say something rude, when she finally stopped yapping and got out of my way.  Urgh.

We arrived at 12:30pm, only for them to tell us we cannot go in to sit for another half hour.  The program, and the parent letter stated "doors open at 12:30pm.

We sat in those uncomfortable seats until almost 2:10pm, in which the awards started.  Thankfully we drove separately, and they go in alphabetical order.  It only took a few minutes for them to get to "Cosmetology."  She won!!  She placed Bronze.  We high-tailed it out of there, congratulated her and left.

She is going to State competition in a few months.  The school is paying for hotel and busing them.  If she places at State (which is difficult), she move on to National, which is held in another state.  

We didn't get home until almost 4pm, in which I was undressing and ready for PJ's, only to get a text from Daughter that she wanted to go out to eat to celebrate.

Hubby and I groaned, but went out anyway.  We were so tired from sitting around, we just wanted to retire.  We also got cheated out of Valentine's Day.  Not sure why competition was held on Valentine's Day either.

No wood was cut, no car worked on, and I didn't even get chocolate or bottled adult beverage for Valentine's day.  What's up with that??  Not even a card.  Hmpf.  I'm declaring the weekend a "Valentine's Day Weekend."

We have no plan yet for this weekend, which scares me.  We need plans when it comes to wood cut, and weather so cold it makes transformers blow (which happened last night, but thankfully didn't affect us). I'm going to go down more coffee and see if we can come up with a plan.

Snow and Cold ~ Proud Parents @ Feb 2020 by Kristina at https://pioneerwomanatheart.blogspot.com/

Cardinals ~ Weather ~ Peace Treaty ~ Cookies!

More photos from the other day.  I went outside for these, and most flew off, but a few came back.  Much better to see instead of through a dirty window, ha ha!

Snow moved in, and we were told it could bring 4-6 inches 7 in other areas.  We woke up to maybe 2 inches and it is 32°F not the 8 degrees they said it would be.  It's still snowing though.  School has a 2 hour delay.

On the breakfast plate . . .

A garbage frittata with some sliced zucchini, topped with garden chives.  I added a pinch of fire powder to boost our metabolism too.

I've been taking treats (peace treaty) out to the chickens when I feed/water and fetch eggs.  So far, it's sort of working.  

In the morning I brought in 3 eggs, and later in the evening 2 more, but that darn rooster went at me again.  I think he has cabin fever or something.  I can't wait for a warmer day to send them out into the run.  Oh, he went at Hubby too. 

Speaking of eggs, I broke down and made biscuits for dinner.  Sigh.  Hubby isn't supposed to have all those carbs, but I've been doing so good at keeping them out of our meals, so I am caved in and made sausage and gravy for dinner.  Along with scrambled eggs etc.

I've been hankering a sweet treat lately.  I've stuck with the low carb/low sugar etc. thing with the Hub-ster, and I needed a treat.  Not being able to make my regular cookies, I googled for a low carb shortbread cookie and wa-la!  

However....they tasted terrible.   Like a mouth full of almond flour.  I'm just gonna bake my regular recipes, but only once in a while.

I got another cross bookmark finished, read my book a bit, and one yarn order arrived for the baby blanket.  I'm waiting on one more color to arrive and I can start that.

Treasures ~ Corn ~ Turkey/Zucchini Meatballs and other Tidbits

In the process of  cleaning the closet, I found 5 crochet hooks, 4 pairs of scissors, one embroidery needle and one yarn needle.  Oh, and one more of my favorite pens!  I also uncovered 4 pints of tinctures that need strained.  They'll be strong ones, ha ha!

The garage is next, but I still have a bit to clean up in the utility room.  I'm just glad I got the closet done (other than Hubby purging his clothing).

Bad news for our area.  The produce stand (has been open for 91 years) announced they will not be opening for the 2020 season due to numerous road closures.  We get our corn and other various veggies from them.  I'll have to look for a co-op to drive to or other source, but it will be drive if we want corn.  They also sold popcorn, so I may be planting it, and hoping for the best this year.

Good news!!! Woohoo!  Mom went to Cleveland Clinic on Monday, and the news came back that she does not have to see a doctor for at least one more year.   No surgery.  So happy for that news!  Thank you all for your prayers, good thoughts, vibes and mojo!

The cardinals came back.  There were so many again.  I have a few more photos to load too.

I had a day in the kitchen - turkey/zucchini meatballs.  I made about 81 of them.  All in the freezer - no breading/oats either.

The cross bookmark pattern is free on Ravelry https://www.ravelry.com/patterns/library/cross-bookmark-or-ornament

I just put my tassel at the top vs. the bottom.  I will also have some up for sale soon.

Teabag Tidbits and other randomness

We had a plethora of cardinals yesterday.  Sorry for the dirty window, and lawn furniture in the way of your view.

There were over a dozen.  I was taking photos quickly, so sorry they are out of focus too.  I couldn't believe there were so many of them in one place.


One of my daughters came out for a visit yesterday.  I was just thinking about her too.  She typically is the only daughter (that's moved out) that comes to visit anymore.  I do enjoy her company.

I had so much to do yesterday, that reading time was very limited.  I hope I can finish my book, but I do have a crochet order as well.  

We have a long week of no sunshine this week.  I have had all the lights on, which I know won't shrink my inflated electric bill, but man.

I managed to make a trip to the library, just to get out of the house for a short spell.

Seed catalogs have arrived.  I am trying to make a conscious effort to downsize, just in case we have a rotten spring.  I can't go in debt with spending and no bounty from it.  It's tough to figure out what to continue to grow and what to cut out of the list.  I miss my popcorn, but I can buy non-gmo about 3 hours from here, which lasts for us.  I know I will order more garlic.  I doubt what I planted (so late too) in the grow bags last fall will amount to much of anything.

We have officially run out of wood.  We got zero cut last night.  Hubby took had overtime.

This and That

The babies are hatched now, and being fed constantly.  I'm sure they'll be flying out soon.  Doesn't take them long.  Hopefully before my plant dies.

Our neighbors, about 3-4 fields away got solar panels installed.

My zinnias are finally blooming, and they are feeding our hummingbird and the butterflies.

Our dinner one night - crock pot beef stroganoff.  I didn't have homemade noodles, so those were Amish made.  I just haven't had time to restock noodles but dinner was fabulous.

TIP:  To make the beef very tender I learned this from a cooking show.  Although in the show they used soy sauce for their particular sauce recipe, here's what I did - add a bit of baking powder and corn starch and a bit of liquid to meat and let sit 20 minutes.  I used Worcestershire sauce and the beef literally fell apart.

Another night's dinner, but I was not feeling the whole heat up the house at 450°F thing.   Biscuits and sausage gravy, fried organic potatoes, scrambled eggs, and baked apples.  I did it somewhat early.  Once again, daughter used the puppy as an excuse not to learn how to bake them.  Sigh.  I don't think I get any of my kids to learn anything about baking from scratch. 

I am always asked, "how do you get the layers in those?"  I use only organic ingredients, and add the milk last, cold from the fridge (whole, organic).  I also slice the butter in half, flip it once, cut in half again (long way), and then make slices.  I drop the dots of butter, and hand cut them into the dry ingredients.  I also roll the dough the least amount I have to.  The last biscuit is typically the one that doesn't have the layers.

Baked the apples in my crock pot this time, and it was delicious.  I'll have to remember this for a breakfast with the family.

My butterflies now have a water source.  I picked the "chip and dip" dish up at the grocery store, 70% off.  Works perfect.