I apologize in advance. I printed this recipe from a blog I follow, but failed to write down which blog. It was a while ago too. You know me, I'm a sucker to try a new recipe. I gave the recipe a try, and here is how mine turned out. These baked pretty well, considering my baking powder was expired (gulp). I haven't been doing much baking around here lately. These were delicious freshly baked, but next day very dense. Good, but the white flour is not good on our meal plan. So.... I played around with einkorn flour the other day. Einkorn will not spike my husband's blood sugar levels. I see that Jovial has a drop biscuit recipe, but it calls for a full TBSP of baking powder (?) and maple syrup. If you make einkorn biscuits without any sugar, please tell me how you make yours and if I need to change anything. I prefer to use recipes directly from Jovial, but they only have two biscuit recipes on their site. Here is what I did: E...
Inklings from the Farmhouse, embracing balance and new beginnings.