(the start of cooking it)
Brown 1 lb. of organic ground beef and drain.
In a bowl, mix 1 cup of water and 1/2 tsp. cream of tartar. Slice 6 potatoes thinly and toss in the water mixture and drain.
In another bowl mix:
1 onion diced
1/4 cup organic all purpose flour
1/2 tsp. salt
1/4 tsp. black pepper
1/2 cup shredded organic cheddar cheese
In a crock pot place browned ground beef and top with a potatoes, then top with onion mixture. Dot the top with bits of organic butter.
Top with one "can" of homemade mushroom soup (or 1 can organic mushroom soup).
Cover and cook on low for 7-9 hours. Sprinkle 1/2 cup organic shredded cheddar cheese about 30 minutes prior to serving.
6 comments:
Mmm Mmm Mmm!!! I saw the title of your post and hurried over! That looks so good!!!
Sounds delicious, I am going to give it a try when family visit next week.
Thanks Rain.
It's pretty good mamasmercantile
I'm gonna have to try this one too. I love using the crock pot! Thanks for the recipe. :)
You are welcome Sally
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