I love a pan of roasted vegetables, and this was a bit different than my normal seasoning (as well as vegetable variety). It called for 5 cloves of garlic, 1/3 cup of olive oil, 1 tsp. of paprika, homemade onion powder, and 1 tsp of homemade Italian seasoning (and salt and pepper). The second photo is a cheese mixture with feta, cream cheese, yogurt, and honey. We loved it! Oh, in the end of the cooking time, I tossed in some sliced turkey sausages. I do miss fresh garden goodies. Finding "fresh" in the stores is not the same. We have nothing to harvest this time of year, as we do not have a greenhouse. It is pouring down rain as I get this very last blog post for ...
Inklings from the Farmhouse, embracing balance and new beginnings.