Interesting info for anyone who crochets . . . I received a few different crochet tension rings, and have yet to give them a try.  I have ...

  Tuesday was our "Monday" this week.  We both took Monday "off" and spent the day enjoying it.  Tuesday was the day for...

Good morning my blog world readers.  The cold weather is still lingering, to remind us that winter is not over just yet.  Happy Valentine...

I seem to be spending the first half of my day in the kitchen.  I threw together a zucchini breakfast bake and topped it with freshly grated...

Pie pumpkins are also called sugar pumpkins, but the perfect pumpkin for pumpkin puree for baking and cooking.  Simply cut the pie pumpkins ...

(2018 photo, the last time we grew them on the homestead) There was a point when organic butter at the grocery store became horribly high pr...

Friday I started my morning by paying bills, doing laundry and posting items up for sale on my Rooster's Crow Farm (handiwork) blog. ...

Sort of a boring post, but not much else to talk about in winter time.  Hope you enjoy. Meal prepping from the freezer and pantry has been...

Thaw 2 cups of home grown pumpkin puree from your freezer (or purchase pumpkin puree)  Mix: 2 1/4 c. organic all purpose flour 1 1/2...

I had a bit of a delayed start in my day at home yesterday.  I had another follow up at the new doctor.   Grad daughter drove me, s...

Hubby took the day off work on Friday, so we could get an important appointment completed.  It worked out well.  One of my cousins flew in f...

It was a high of 74°F here yesterday.  The wind kicked up, but boy it was the strangest and oddest weather for us.  Although I don...

I'm not sure if it's just this time of year, but yesterday's sunrise was just gorgeous too.  

I snipped a few containers of chi ves and go t them in to the freezer.  We plan to add these to every breakf ast scramb le, soups and wha...

Youngest asked for me (for her 13th birthday dinner) to make a few new recipes - Pumpkin and Sage Baked Macaroni , and Italian Oven Roaste...

In my quest for locating more good millet recipes, I found some in a cookbook I already had. Although the recipe I tried i...

The other day my younger three girls were raving about muffins I made last year.   I had been discussing making pumpkin pancakes or waffles...

These were delicious.  We doubled the batch, using our pumpkin puree, and have extra for breakfast.  The kids can toast them, and cook up ...