Our pear trees do not have pears this year, so I had to buy a pear for this salad, but the apple came from our trees. It is a new salad, and looked interesting. It contains 1/4 cup honey, but that is for the entire salad.
The taste test? Absolutely delicious. Potluck worthy. I typically do not add the links to my posts, but here is the recipe if you are interested.
I used the Greek yogurt option, roasted raw cashews myself (to avoid bad oils), and used juice from a lemon (not bottled juice). I do suggest the pear be on the firm side, vs. a soft ripe pear. We really liked it. If you are avoiding sugar, this does contain the pear and apple and 1/4 cup honey. I would not make this every week, but we will be enjoying this during apple season. So good! We will just balance it with a low-carb dinner.