I harvested a handful of green onions and chives before the very cold weather moved in (more so than before).  The chickens are not happy.  ...

  We have been using local beef tallow for maybe a year now, but it is $5.99/pound.  We have located a better resource for buying it, and at...

Spring air is such an intoxicating aroma.  The best part of March is being able to open the windows and let in fresh air.  However, this wee...

  We are still enjoying our home canned herbed tomato sauce (Ball Recipe).  Our newest, and favorite way to use our frozen (previously roast...

  We woke up to a windchill (feels like) 19°F this morning, and snow on the ground.  My poor green onions.  They were looking so grand, and ...

I decided to freeze some green onions.  I think they are pretty hearty in cold weather, but froze some anyway. We had two good garden d...

Easy Layered Dip 1 - 8 oz. cream cheese 2 cloves of garlic minced 1-2 Roma tomatoes (or your choice) chopped Green onions, snipped M...

Easter Sunday I decided to make my cheesy potatoes from organic potatoes (not frozen), and eliminate all the processed ingredients (canned...

Saturday the weather was so nice, but a bit windy.  In reality, the wind was a good thing - drying up the wet ground.  Sunday was windy an...