Friday, May 4, 2012
Homemade English Muffins
I dug out my
Oklahoma pastry cloth the other day, and made a new recipe - Homemade English Muffins (click for recipe).
I was searching the Internet and found the recipe at a blog called : Edible Existence.
This recipe requires the dough to rise two times - once in the bowl and....
..and once on a tray. The weather was so humid I took advantage of setting these out on the front porch. It was one of those weird days where the inside of the house was cool, but humid outside.
These bake in a skillet with a light coat of oil. It was nice not to heat up the kitchen with the oven too. They were delicious and this recipe is a "keeper."