New salad recipe tried. A white bean salad with garden cherry tomatoes and some chopped Red Russian kale. There are many recipes for this type of recipe. I believe we added garden parsley and some feta cheese. I am using our chive infused vinegars for many dressings as well. I honestly cannot recall which recipe we actually used, but there are many Mediterranean seasoned recipes online for this. New salad recipe tried. I did not use every single ingredient, but pretty close. We loved this just as I made it too, but next time we may just try adding avocado to it. I used organic quinoa, our homegrown cucumbers, basil and green onions, local sweet corn, and the dressing was made with my home canned Blueberry-Basil Vinegar (instead of the sherry vinegar the recipe called for). I sprinkled extra sunflower seeds on top of our salads, and we really liked it. I also used one clove of freshly minced garlic in the dressing. The recipe is...
Inklings from the Farmhouse, embracing balance and new beginnings.