We have waited 3 long years to finally get a good harvest of our rhubarb. I have made a BBQ rhubarb sauce in the past (and loved it), so I am taste testing a new jam recipe - Rhubarb Ginger Jam.
I originally found the recipe in this cookbook....
...but it calls for "calcium water" and only a few specialty stores sell that specific pectin. I just googled the same recipe online and found one that didn't call for calcium water.
"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~
Pioneer Woman at Heart
One Flourishing, Frugal and Fun Family!
One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.
Showing posts with label Rhubarb-Ginger Jam. Show all posts
Showing posts with label Rhubarb-Ginger Jam. Show all posts
Wednesday, May 3, 2017
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