Just the Bits

 We are on the hunt for a wider ridge cap for the chicken coop.  We will need to be creative and resourceful, if we cannot locate one.

We have another leak in the kitchen, but it's under the floor, so yay us.  We may have to cut out the bottom of the cupboard and check under it.  Not what we need right now at the holidays.  It could be another issue.  

The  weather turned much colder and brought rain.  Lots of rain.  

Has anyone who crochets, noticed that the "I" hooks are getting made now with new handles, but the measurements are not the same as the original hooks?  Top one says 5.50mm and the newer one says 5.25mm.  Both say they are an "I" hook.

Yay!  The photo upload function works again on blogger!

The kids were over for Thanksgiving, and two mentioned that medical workers would buy "boot" cuffs for their 40oz. Quencher Stanley cups.  It keeps the tumbler from scratching surfaces, but I do not own one to measure.  Does anyone have one to measure the width of the bottom, and the height up to where it goes wider?  I may just take this one to Wal-mart and try it, ha ha!

Homemade seasoned salt was restocked.  I don't use this very often, but I do make it homemade.

I am thankful the library gave out 2024 calendars for free this year.

I found a project to use up scraps of cotton yarn.  Particularly solid colors, but we'll see.  It will be gifted, so I can't share it if I am successful (just been too busy to crochet much).

Happy Thanksgiving!

Homemade Seasoned Salt and other ramblings

 

Thanksgiving morning was a beautiful morning.  They day was a perfect porch day as well.  Rain slowly crept in as the evening fell.  I can't say we really did much.  Daughter K came over for a visit.

I was given a pass on all that holiday cooking, but I did restock my homemade seasoned salt.

Our guy to clean gutters called and was to come Wed. morning.  I then got a message Wed. morning that he said the weather may be better on Thursday.  It was too.  Anyway, he never called, messaged or arrived after that.

I finally got around to setting up an account to register any new tools (and register any we purchased this year), for the lifetime warranty.  So get this?  I was reading over receipts from the living room supply runs.  I have been giving the handy man our credit card vs. cash (easier to keep track of and we trusted him).  It may sound petty, but he purchased two energy drinks with our card.  We haven't said anything, but any and all purchases will be made by us from now on.  We are taking note of it.

The truck is still full of sub flooring, so if he doesn't arrive today to install it, we will unload it.

I think this Thanksgiving was a bit hard on us, as Mom was not with us.  I know it was really bothering one of the kids.  They say it gets better, but this holiday was definitely difficult.  I set the Christmas porch lights on now.  I am hoping it lifts my spirits.

Tidbits

 

The boys also shoveled me a path to get to the other side of the drive, but I needed to shovel out getting into the coop.  There was snow in the coop and a huge drift in the run.  Lovely.

We got 12 inches of snow by Tuesday morning.   We have 17 inches on the ground.  A nephew came and plowed us out, but more snow is coming.  Sigh.

They predicted -8°F last night.  I filled water jugs.  Woke up to a wind-chill of -11°F.  I made sure there was plenty of food for leftovers for today too.

Daughter K made it to work yesterday, as the downgraded us before she had to be to work (level 3 is a level the Sheriff can give you a ticket for being on the road). She got to work, but said all the stores in the strip she works in were closed.  She just wanted to go home, as the roads are still not good and no one was shopping (as should be).

Youngest was told she should not go to work, and if the salon opened, they'd just have two people there.  They ended up staying closed.  My husband who got his truck stuck yesterday, got it out with the nephews and he made it to work (although drove during a level 3).

I got busy in the kitchen, by first making a breakfast bake - zucchini, yellow squash, broccoli, onion, green pepper, jalapeno, garlic, dandelion greens, bacon and chives.

Next up was a strawberry crisp, using strawberries I froze.

Made some more homemade seasoned salt.

Made a double batch of my version of "chex mix" for the girls.  I normally only make this for the holidays.

Dinner?  A new recipe - pizza casserole (posting recipe soon) using Einkorn penne. Our side dish?  Zucchini and corn saute.  However, I didn't get the side veggie made.  I will get it made today though.

The craft supply purge continues.  It's gonna get me into more trouble.  I found these and they are USA made.  I may be making something.  Or not.  We'll see if the craft bug stays or goes.