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Homemade Cinnamon Rolls

Homemade Cinnamon Rolls Yield:  12 You don't even need a mixer for this dough! Step 1:  1/4 warm water with 2 1/4 tsp. yeast (or one packet) - allow to dissolve for 5 minutes. In a large bowl add: 1 cup warm water 1/3 cup sugar Stir. Then add dissolved water and yeast 1 organic egg, beaten 2 tsp. homemade vanilla extract Using a wooden spoon add 2 cups of organic all purpose flour.  Stir for at least 100 strokes with the wooden spoon.  Cover bowl with a lid or plastic wrap and allow to sit for 15 minutes. It will look like this after 15 minutes. Step 2:  Add: 1 1/2 tsp. salt Then add: 4 Tbsp. organic butter, softened Add: 1 3/4-2 cups more flour, adding it about 1/2 cup at a time.  Stir well each time you add flour. Flour your hands and knead the dough right in the bowl when you can't stir it any long (2-3 minutes). Step 3: Place the ...