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Showing posts with the label Homemade Celery Salt

Celery Seed ~ When you have an abundance (whoops) ~ Homemade Celery Salt

Winter weather continues, but slightly better I guess.  However, we continue to have below zero temperatures.  The cold spell has been the longest , below zero, cold spell I ever remember.  On the downside, more people are getting sick.  My poor husband has to ride in a truck with a co-worker (part of the job), and his co-worker for the day was coughing.  The worker wore a mask, and then took it off and left in on the console of the truck.  My husband had to sanitize the inside of the truck after that.  Praying he does not catch any of those nasty germs. I've been dealing with sinus issues, and thankful for goldenrod tincture, mullein tea, ginger and peppermint teas and so forth.  I never got any Four Thieves Vinegar (Rosemary Gladstar's recipe) made this past fall, and I do plan on making some next fall.  I think "life" just took over my brain cells for a while.  I am very thankful I had made homemade vapo-rub. Deep cleaning?  Well...

Goats in the Kitchen ~ Thinking Ahead and Other Tidbits

Everything is normal here today.   The sunrise is a beautiful pink.

The most random yet....Homemade Slaw Dressing ~ Homemade Celery Salt

I revamped the family favorite broccoli salad yesterday.  The original recipe calls for Marzetti Slaw Dressing.   I looked up the ingredients in the slaw dressing and the first ingredient is soybean oil (many salad dressings contain this).  It also contains " corn-cider vinegar ." INGREDIENTS: SOYBEAN OIL, SUGAR, CORN-CIDER VINEGAR, WATER, EGG YOLK, SALT, MUSTARD SEED, XANTHAN GUM, ROSEMARY EXTRACT. Contains Egg. - See more at: http://www.marzetti.com/products/product/3/208/marzetti-original-slaw-dressing#sthash.VJ9fSV9Z.dpuf INGREDIENTS: SOYBEAN OIL, SUGAR, CORN-CIDER VINEGAR, WATER, EGG YOLK, SALT, MUSTARD SEED, XANTHAN GUM, ROSEMARY EXTRACT. Contains Egg. - See more at: http://www.marzetti.com/products/product/3/208/marzetti-original-slaw-dressing#sthash.VJ9fSV9Z.dpuf We already use an organic/non-gmo safflower mayo, so that part was easy.  Making it ourselves, also cuts our cost.  I used