Pioneer Woman at Heart

Remember the dandelion vinegar I made?   This is a late update on it, but I drained my quart jar, and got about a bit over a pint of the dandelion vinegar.  Sadly, I have to buy all of my greens, and salad mixin's this season, but the vinegar adds a nice flavor.

The weather warmed up nicely, and after getting our last kid (doeling) disbudded, I headed to the flower beds.  It was a perfect time to pull all the grass weeds I left there last fall (gulp).