Wednesday, August 18, 2010

More Freezing for Winter and Spring

Today, I shredded and froze 12 cups of zucchini, and left 2 cups on the side for 2 loaves of zucchini bread.  I also froze 1 qt. of tomatoes.  After that I took the green beans I picked and boiled them with potatoes and added crumbled bacon.  I also took our last Kohlrabi, and made a terrific Frittata.  I even added swiss chard to it.

1 comment:

  1. I love fritatta!!!! It will be great when you can enjoy your garden veggies in the winter.

    ReplyDelete

I apologize for having to monitor the comments, but I have gotten too many spam comments. I do appreciate all of your comments, and welcome them.