Not that I have a lack of outdoor work. But....
I started to make spaghetti, but the unit to cut them was jamming it up. My dough was fine.
Showing posts with label The All New Ball Book of Canning and Preserving. Show all posts
Showing posts with label The All New Ball Book of Canning and Preserving. Show all posts
Sunday, May 21, 2017
When it's time to call it quits ~ Habanero Apricot Jelly Recipe Answer
I had one of those days when being in the kitchen just didn't "click" for me. By the way, our garlic is officially gone now. We used every last clove.
Not that I have a lack of outdoor work. But....
I started to make spaghetti, but the unit to cut them was jamming it up. My dough was fine.
Not that I have a lack of outdoor work. But....
I started to make spaghetti, but the unit to cut them was jamming it up. My dough was fine.
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