Many years ago, I bought a bottle from either Pampered Chef or Tupperware, that allowed me to spray oil into pans etc. However, it clogged up, and never worked even after cleaning. It was many years ago. I also believe with that container, you added only oil (vs. a mix of oil and water). I decided to look into making spray oil myself. I have been buying organic spray, as it's just the two of us. I have noticed though, the spray cans hold very little, run out quickly and are costly. They also create trash. I purchased amber glass spray bottle online, and made my own. 1 part a good quality olive oil (or oil of your choice) to 5 parts water. So simple, saves us money. Also, no added ingredients. Just shake it up and spray. Oh, the bottles I bought have a sprayer with a "mist" option (bought on Amazon). Do you have a tip to save money in the kitchen? I will be giving an update on using this homemade spray oil, after using it ...
Inklings from the Farmhouse, embracing balance and new beginnings.