Weather has been in the 20's here, with lots of snow, some rain, icy roads, and just your typical winter weather. The latest crocheted granny square for my book blanket. Book was about a 3/4 out of 10, if you ask me. Just too much family drama for me. In the midst of the Thanksgiving holiday, we made up a batch of homemade meatballs and got them into the freezer for winter meals. Update on the crock pot macaroni and cheese... It reheated great! Just do it slowly, and it reheats very creamy as it was when it's cooked. My husband took some to work and heated his in the work room microwave, but heated it too long and the oil separated. So, just heat it slowly, and not high microwave heat, and it's great the next day. Here is how I made it. In a crock pot pour in dry noodles. I used a 14.5 oz. box, and that was non-gmo (can't remember the brand), but it was enough noodles. My Mom never made stove top mac'n cheese with whole milk, but she did...
Inklings from the Farmhouse, embracing balance and new beginnings.