I've been marking a few recipes in this borrowed cookbook (I love the library). I think any one of us could have written it too. It goes by the seasons. I found a few goodies, and I have to send the book back.
I am getting other work completed - the popcorn is completely off the cobs and in jars now. The cobs are saved for campfire starters. I even made a bowl to enjoy right after that job was finally (finally) done.
As for the walnuts? They are still on the table, and slowly getting cracked.