Monday, August 29, 2016
Garlic, Fresh Tomatoes and Green onions
Easy Layered Dip
1 - 8 oz. cream cheese
2 cloves of garlic minced
1-2 Roma tomatoes (or your choice) chopped
Green onions, snipped
Mozzarella cheese, finely shredded
Set cream cheese out to soften. Once soft, cream it with the minced garlic. Spread it onto a serving plate (I use a regular dinner plate). Top it with chopped tomatoes, and green onions. Add shredded cheese to cover, to your taste.
Refrigerate for several hours for the garlic and cream cheese to infuse flavors. Serve with crackers of your choice, and set the dip out for a few minutes to soften again (or it will be difficult to "dip" your crackers).