Monday, July 20, 2015
Chicken Tacos ~ Homemade Tortillas
I decided to take advantage of all this rain, and throw more flower seeds down. If there is one thing we'll get this summer, it will be the most colorful flower beds yet.
With our roasted chicken yesterday, I decided to try a
new recipe - Chicken Tacos. Aside from the cumin (which I have tried to grow twice), this taco is a self-sufficient meal. We used the very last jar of homemade zucchini salsa. Hubby and the kids loved these. I took some of the black bean/corn/cumin mixture out for our vegetarian daughter, before I added the chicken. Basically she had the same thing, only without chicken. She loved them too. Instead of "slaw mix" you can just shred a cabbage and mix in shredded carrots. Absolutely delicious!!
I made homemade tortillas for the tacos too, and boy do they taste wonderful.
And with the humidity outdoors, and more storms, I stayed inside and made us a blueberry crumble.