One Flourishing, Frugal and Fun Family!

One mother making ends meet and surviving today's recession by writing. One family learning to live off the land, cut back on expenses, and to live a simpler and a more self-sufficient lifestyle.

Adopted Motto

"Eat it up,
Wear it out,
Make it do,
Or go without."
~A Pioneer Sampler, by Barbara Greenwood~

Monday, July 18, 2011

Creative Uses For An Abundance of Canned Relish

1. Add to Potato Salad
2. Add to Egg Salad
3. Add to Tuna Salad
4. Add to Chicken Salad
5. Mix into mashed rutabega/potatoes/turnips
6. Side dish for meats
7. Mix into cream cheese or sour cream for dips or spreads
8. Mix with mayonnaise to make Tartar Sauce
9. Mix into various ingredients for homemade salad dressing
10. Of course enjoy on hot dogs and burgers (or mix them into your meat to make burgers)
11. Mix into cooked beans
12. Mix into cooked rice, spanish rice or other rice dishes
13.Take some camping and add to foil packets with meat or other vegetables.
14.Use it to flavor meat marinades or glazes
15.How about adding them to soups or lettuce salads?

Got any more ideas to share?

1 comment:

Candy C. said...

Sounds to me like you've got all the bases covered!!