This is our first year to grow potatoes. Extended family purchased starters and shared them with us. Next year we plan to grow red potatoes. I have plans to chop them up for frozen hashbrowns after we harvest them. Right now we are digging around the plants and pulling the smaller ones to boil up with green beans. They sure do taste better than potatoes from the store. When these are pulled from the ground, they are very hard, unlike the softer ones you find in the store. Same thing with turnips, beets and other root vegetables. It's so nice to pull something from the garden and made a dinner with it. And is chemical free, grown with rain water and good ol' sunshine.
I can't wait to see what we will eat next. It's been hard work taking care of the garden, but it has been a huge help with living frugal and healthy.
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